Best Tiktok Recipes
This is the easiest and most classic version of Chinese noodle soup. The fried egg can magically release so much umami flavor into the noodle soup and make it looks appealing rich instead of transparent like water. Simply seasoned with soy sauce, lard, and fresh cilantro/scallion, this 10-minute soup can be a one-fit-all soup base for all of your noodle dishes.
To make our overnight refrigerator pickles more appetizing, we can carve the radish into a cute snowman, and cut the cucumber into lovely little Christmas trees. Soaked in the sweet and sour brine overnight, these no-cook refrigerator pickles are so crunchy and loaded with flavors.
Marinated in the freshly blended pineapple herb juice overnight, this pineapple roasted chicken is so juicy and tender with a perfect balance of umami, sweet and savory. When you serve this dish at your holiday parties, your guests are going to be so surprised to see a roasted chicken sitting on a pineapple.
โWhat can you use instead of tapioca flour for making boba?” So many people have been asking me this question. For you all, I tried to make some cornstarch boba pearls. Surprisingly, I found out that you can actually use cornstarch, as a good replacement for tapioca flour, to easily make boba at home. Only 3 ingredients are needed for this recipe: cornstarch, strawberry ice cream, and strawberry syrup.
Grapefruit peel candies are so cute, sweet, chewy, juicy, and even relatively healthy!
This is one of my most popular recipes on Tiktok (16 million views and 2.4 million likes). Next time when you eat a grapefruit, do not waste the peel, follow this recipe to make yourself an extra sweet treat.
Fried milk is a popular Cantonese dessert. The pudding-like milk filling is soft, creamy, and sweet. The outside layer is golden, crispy, and hot. Paired with some sweetened condensed milk, this dessert is a must-order when we go to a dim sum restaurant.
Roasted chestnuts are one of the signature flavors of autumn in so many countries around the world. This recipe teaches us how to simply roast chestnuts with butter and sugar using a frying pan. An easy trick to avoid dry and hard chestnuts is roasting them in water!
Chewy, warm, sweet pumpkin mochi filled with molten brown sugar filling or melted cheese filling. This easy baked pumpkin mochi recipe can help you to use up all the leftover from your Halloween pumpkin carving. Enjoy them warm with a cup of hot tea! Hope you relax this fall.
When you have leftover or frozen oysters, it’s always a good idea to blanch them and make them into an easy and healthy oyster omelette. By the way, oysters are a rich source of zinc, and zinc can raise testosterone levels and sperm production. It could be a great dish for couples who are planning for a baby.
This recipe teaches you how to make oyster sauce at home. You will only need a bag of frozen oyster meat, dark soy sauce, cornstarch, sugar, salt, and water to get this homemade oyster sauce loaded with tons of umami and rich savoriness.