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how to make pork jerky (meat latiao)
Chinese Food Snack

Pork Jerky (Meat Latiao)

159 Views

Are you craving the social-media viral latiao but concerned about excessive gluten and spiciness? Give this simple oven-baked sweet and spicy pork jerky recipe a try. It’s a healthier, gluten-free, and equally delicious alternative to store-bought latiao that’s easy to make at home. With basic ingredients, this recipe promises chewy, tender, flavorful pork jerky that competes with any store-bought variety. Enjoy it as a sweet and savory treat for those with a low spicy tolerance. Alternatively, for spice enthusiasts, elevate it with a coating of rich Sichuan chili oil to achieve an authentic latiao flavor. Tips for making pork jerky/meat …

candied tomatoes
Dessert Snack Vegetarian Recipe

Candied Tomatoes

90 Views

Discover the surprising sweetness of tomatoes with our tantalizing Candied Tomatoes recipe. Blending the natural tanginess of cherry tomatoes with a luscious sugar glaze, this unique treat promises a burst of flavor in every bite! If you’re a fan of tanghulu tomatoes, you’ll find these 3-ingredients candied tomatoes to be quite reminiscent. However, they feature a more delicate snow-like sugar coating compared to the crunchy and hard texture of tanghulu. The crucial aspect of crafting a successful tanghulu syrup lies in preventing crystallization. Conversely, for our snowball candied tomatoes, the essential step is ensuring the syrup crystallizes on the surface …

nougat recipe
Dessert Snack

Nougat

250 Views

Our homemade marshmallow nougat is a simplified version of traditional nougat that uses melted marshmallows as a binder, providing the chewy, sweet base for the nougat. As the mixture (roasted nuts, dried fruits, and crackers) comes together, you’ll experience a symphony of flavors and textures – from the crunch of roasted nuts to the chewy sweetness of dried fruit, all harmonized by the soft and chewy marshmallow filling.

Potato Cheese Pancakes
Dessert Korean Food Snack

Potato Cheese Pancakes (Korean Style)

380 Views

Enjoy the delightful combination of chewiness, crispiness, and sweetness with this Korean Potato Cheese Pancakes recipe. Who says cheese is limited to savory dishes? Fresh mozzarella, with its subtly mild savory taste, introduces a delightful contrast amid the salty and sweet notes (from brown sugar and condensed milk), providing a more complex and satisfying flavor profile This easy recipe takes you through the steps of creating a luscious and flavorful snack: Boiling the potatoes, mashing them to perfection, and infusing sweetness with condensed milk sets the foundation. The addition of glutinous rice flour and cornstarch yields a smooth and pliable …

How to Make Spam at Home
Dinner Recipes Snack

How to Make Spam at Home

459 Views

As a child, I enjoyed the taste and texture of Spam, much like many other kids. However, my mom never included Spam in our grocery shopping because she believed that factories might use lower-quality pork, possibly neck meat, in canned meat products like Spam. Perhaps due to this belief, even now, I often detect a subtle bad odor from canned Spam. Fortunately, when my craving for Spam strikes, my dad steps in and prepares it at home using the finest quality ground pork he can find. After experimenting with and adjusting the ingredients over the years, my dad successfully replicated …

homemade latiao
Chinese Food Snack Vegetarian Recipe

Latiao (Chinese spicy strips)

564 Views

Latiao (辣条), or la tiao, is a popular Chinese snack known for its spicy flavor and chewy texture. It is typically made from gluten flour, which makes it a vegan friendly but unsuitable for those with gluten sensitivity. What Does Latiao Taste Like? In the Chinese language, “La” (辣) translates to “spicy,” and “tiao” (条) translates to “strip.” Therefore, “latiao” can be understood literally as “spicy strips.” Consequently, the predominant taste you’ll experience with latiao is spiciness. While the degree of spiciness may differ across various latiao types, ranging from mild to extremely hot, making a completely non-spicy latiao is …

potato donuts (Cheesy Mashed Potato Onion Rings)
Dinner Recipes Snack

Potato Donuts (Cheesy Mashed Potato Onion Rings)

515 Views

Crispy on the outside, creamy on the inside, these cheesy and savory potato donuts is a perfect twist on the classic velvety mashed potato, the golden crispy onion rings, and the warm gooey mozzarella cheese. Follow along as we share our step-by-step guide to making these cheesy, savory delights that are bound to become your new favorite winter snack~ Tips for making cheesy potato donuts 1. Choose the Right Potatoes: Use starchy potatoes like Russet or Yukon Gold. They have a creamier texture when cooked, ideal for mashed potatoes. 2. Boil vs Steam the Potatoes: Boiling potatoes can cause them …

strawberry marshmallows
Dessert Snack

Strawberry Marshmallows

589 Views

Prepare your taste buds for a mouthwatering adventure as we explore the world of homemade strawberry marshmallows. But not just any marshmallows – these are Giant Strawberry Marshmallows, where the crispy dried strawberry slices meet the pillowy pink marshmallow clouds. Imagine biting into a soft, fluffy cloud infused with the essence of sweet, sun-kissed strawberries, each bite transporting you to a world of sweetness and delight. Making marshmallows from scratch might seem like a challenging task, but fear not, this eggless recipe will guide you through every step, ensuring you find these strawberry marshmallows a joy to make and share. …

mochi brownies
Dessert Japanese Food Snack

Mochi Brownies (Molten Chocolate Rice Cake)

1221 Views

Mochi brownies, or molten chocolate rice cake, is a fusion dessert that beautifully combine the chewy texture of traditional Japanese mochi, the fudgy richness of classic chocolate brownies, and the soft velvety center of a decadent lava cake. Simply combine all the wet and dry ingredients and place a layer of chocolate discs in the middle of the batter, you will get an incredibly delicious cake with a soft, gooey center surrounded by a slightly crispy crust. No need for a hand mixer or any baking experiences! With this easy-to-follow recipe, even my husband mastered it perfectly on his first try. …

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