Vegetarian Recipe | Ms Shi and Mr He

Cold Peanut Noodles

July 23, 2025July 23, 2025 3102 Views

These Cold Peanut Noodles are the perfect balance of creamy, savory, and refreshing. Made with spaghetti soaked for convenience, then tossed with a rich peanut butter sauce, crunchy cucumbers, roasted peanuts, and a splash of chili oil, this dish comes together quickly and makes a deliciously satisfying meal—perfect for hot days or easy meal prep. What’s Cold Peanut Noodles Cold peanut noodles are a refreshing and flavorful dish popular in many Asian cuisines, especially Chinese and Taiwanese cooking. Typically served chilled, these noodles are tossed in a rich, creamy peanut sauce that’s savory, slightly sweet, and often spiked with chili …

One-pot Egg Tofu

April 8, 2025April 8, 2025 8769 Views

This easy 10-minute one-pot egg tofu recipe is the perfect healthy and delicious meal for busy days. Made with soft tofu, fluffy eggs, and a savory sauce, it’s a comforting dish that comes together quickly with minimal cleanup. Serve it with rice for a satisfying and wholesome lunch or dinner! Introduction of One-pot Egg Tofu Stew Looking for a quick, healthy, and delicious meal that you can whip up in just 10 minutes? This One Pot Egg Tofu recipe is the perfect solution! Packed with soft tofu, fluffy eggs, and a savory sauce, it’s a comforting dish that delivers rich …

Chinese Food Vegetarian Recipe

Duang Duang Steamed Potato Balls

March 5, 2025March 5, 2025 6942 Views

Soft, chewy, and delicious, these Duang Duang Steamed Potato Balls are a simple yet satisfying snack with a delightful bouncy texture. Made from mashed potatoes and potato starch, they are steamed to perfection and paired with a bold, spicy dipping sauce that adds a punch of flavor. Perfect as a light appetizer or snack! What’s Steamed Potato Balls? Steamed Potato Balls (东北蒸土豆丸子) are a beloved traditional dish from Northeast China, particularly cherished by the locals for their comforting and simple preparation. The texture of Steamed Potato Balls is tender, smooth, elastic, and bouncy. The flavor of Steamed Potato Balls themselves are mild with …

Japanese Food Quick recipe Vegetarian Recipe

Soy Cured Egg Yolk

February 19, 2025February 19, 2025 5128 Views

This soy cured egg yolk is rich, creamy, and packed with umami. Marinated in soy sauce, mirin, and garlic, they develop a silky texture that enhances rice, noodles, or toast. With minimal effort, you can create a gourmet topping that elevates any dish. What is soy cured egg yolk? Soy cured egg yolk is a popular Japanese side dish where egg yolks are marinated in a mixture of soy sauce with other ingredients. This curing process enhances the yolk’s natural flavor and texture, giving it a rich umami taste and a smooth, custard-like consistency. In Japanese cuisine, soy sauce is …

Dessert Snack Vegetarian Recipe

Candied Oranges (orange gummy candy)

October 18, 2024October 5, 2024 7272 Views

This recipe transforms fresh tangerines, mandarins, or oranges into chewy, tangy gummy candied oranges with a delightful citrus flavor. By simmering the orange segments in a sweet syrup, then air-frying or baking them to achieve the perfect gummy-like texture, these treats become both a fun snack and a creative use of fresh fruit. Coated in a sugar and citric acid mixture for an extra burst of flavor, these homemade gummies are easy to make and perfect for those who love a sweet and sour combination. Plus, the leftover syrup can be saved for future recipes or drinks! Equipment Ingredients Instructions …

Drink Vegetarian Recipe

Balloon Strawberry Wine

September 23, 2024September 23, 2024 4807 Views

This balloon strawberry wine recipe guides you through the process of making delicious homemade strawberry wine using fresh strawberries and simple equipment. The use of balloons with small holes provides a low-cost and straightforward way to control gas release during fermentation, preventing pressure build-up without the need for specialized equipment. By following these simple steps, including proper sanitization and fermentation techniques, you’ll create flavorful wines that can be enjoyed immediately or aged to perfection in your refrigerator. Besides strawberry wine, I also tried making balloon wine using oranges, watermelon, and green grapes. However, as shown in the picture, after the …

Chinese Food Korean Food Snack Vegetarian Recipe

Watermelon Mung Bean Jelly Noodles

August 4, 2024August 4, 2024 3588 Views

Discover the refreshing delight of vegan Watermelon Mung Bean Jelly Noodles with our step-by-step recipe. Learn to make both savory and sweet versions using fresh watermelon juice for a unique twist on traditional mung bean jelly noodles. Perfect for hot summer days, these noodles are easy to prepare and customize with your favorite toppings. Try it now and enjoy a burst of flavors in every bite! Tips for making watermelon mung bean jelly noodles: 1. Use Watermelon, Water, or Other Juices Use a ripe watermelon to ensure a sweet and flavorful juice for your jelly noodles. For making the sweet …

Chinese Food Vegetarian Recipe

Chinese Scallion Pancakes

July 30, 2024July 30, 2024 6879 Views

Discover how to make Chinese Scallion Pancakes with this easy no-kneading recipe. Perfectly crispy on the outside and tender on the inside, these scallion pancakes are simple to prepare with a few basic ingredients and two chopsticks. Ideal for a quick snack or side dish, and serve with a delicious dipping sauce for extra flavor. What’s Special about this recipe? This Chinese Scallion Pancakes recipe has some distinctive features compared to more traditional recipes: No-Knead Approach: Unlike many scallion pancake recipes that require extensive kneading to develop the dough, this recipe simplifies the process by using a no-knead technique.This reduces …

Snack Vegetarian Recipe

Pani Puri

June 27, 2024June 26, 2024 4664 Views

Craving some delicious Indian street food? Follow this easy pani puri recipe with step-by-step pictures to make this popular dish at home! What is Pani Puri? Pani puri, also known as panipuri, is one of the most popular Indian street foods, which can be easily found in most Indian cities. It features hollow, crispy puris (the crispy ball) filled with potatoes, onions, and chickpeas, then dipped in its iconic green-colored, tangy, and spicy flavored water (pani). This beloved vegan snack delivers a burst of flavors and a rich combination of the puri’s crispy texture and the filling’s creamy texture in …

Chinese Food Vegetarian Recipe

Watermelon Rind Pickles

May 26, 2024May 26, 2024 4330 Views

Looking for a tasty way to reduce food waste? Try making this overnight watermelon rind pickles! This step-by-step recipe transforms the typically inedible part of the fruit into a sour, sweet, spicy, and refreshing treat. What are watermelon rind pickles Watermelon rind pickles utilize the white part of the watermelon rind, which lies between the green skin and the pink flesh. The rinds are cut into small pieces and then pickled in a vinegar-based brine. The resulting pickles have a flavor similar to cucumber salad – crunchy with a balance of sweetness and tartness – but with a subtle hint of …