Best Tiktok Recipes

Korean food

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hwachae
Dessert Korean Food

Hwachae (Korean Fruit Bowl)

92 Views

Hwachae is a traditional Korean drink that is perfect for hot summer days. Let’s learn more about this refreshing summer drink made with easily accessible ingredients. Hwachae has become a viral topic on TikTok, thanks to a mukbang video by Amy Flamy, also known as the “3 AM girl.” So, if you find yourself waking up at 3 AM feeling “severely dehydrated”, try making a bowl of this refreshing hwachae using this easy 15-minute recipe to enjoy the rest of your night! What is Hwachae? “Hwachae” (화채) is a Korean word that directly translates to “flower water” in English. However when …

Potato Cheese Pancakes
Dessert Korean Food Snack

Potato Cheese Pancakes (Korean Style)

404 Views

Enjoy the delightful combination of chewiness, crispiness, and sweetness with this Korean Potato Cheese Pancakes recipe. Who says cheese is limited to savory dishes? Fresh mozzarella, with its subtly mild savory taste, introduces a delightful contrast amid the salty and sweet notes (from brown sugar and condensed milk), providing a more complex and satisfying flavor profile This easy recipe takes you through the steps of creating a luscious and flavorful snack: Boiling the potatoes, mashing them to perfection, and infusing sweetness with condensed milk sets the foundation. The addition of glutinous rice flour and cornstarch yields a smooth and pliable …

radish kimchi
Korean Food

Radish Kimchi

338 Views

Radish kimchi, also known as “kkakdugi” in Korean, is a type of kimchi made with Korean radishes (mu) or daikon radishes. It’s a popular and flavorful side dish that complements various Korean meals. Radish kimchi can be enjoyed on its own, paired with rice, or used as an ingredient in various dishes, such as Kimchi Radish Stew, Kimchi Fried Rice, Kimchi Radish Pancakes… It adds a delightful crunch and a burst of bold flavors to Korean meals. The preparation process is not very difficult. You just cube the radishes, season them, and allow them to ferment to achieve a crunchy, …

dalgona coffee
Dessert Korean Food Vegetarian Recipe

Dalgona Coffee with Dalgona Candy Topping

550 Views

Dalgona coffee is a South Korean coffee drink that went viral on social media, particularly during the COVID-19 pandemic lockdowns. Different from traditional coffee lattes where milk is whipped, dagolna coffee focuses on whipping air into instant coffee until it achieves a rich and creamy consistency. The name “Dalgona coffee” is derived from a popular South Korean honeycomb toffee candy called “Dalgona Candy.” What if the bold aroma of Dalgona Coffee meets the crisp sweetness of Dalgona Candy? With each sip, you will experience the smooth creaminess of the whipped coffee, complemented by the crunchy, sugary goodness of the Dalgona …

Korean Fried Chicken recipe
Korean Food

Korean Fried Chicken

773 Views

In this recipe, I’ll show you my secret tips on how to make the ultimate crispy and flavorful Korean fried chicken wingettes. It all starts with a simple salt water solution that infuses the chicken with a savory seasoning overnight. Then, the chicken is coated in a batter made with Korean fried chicken mix and cold water, giving it an irresistible crunch. Finally, the wings are double-fried for extra crispiness and tossed in a delicious gochujang sauce for an added kick of flavor.

fish tofu
Korean Food Snack

Fish Tofu (made from fish)

830 Views

Fish tofu is a popular ingredient in tteokbokki because it has a unique bouncy texture that complements the chewy texture of the rice cakes. Its protein content also makes the dish more filling and nutritious. In this homemade fish tofu recipe, we’ll show you how to make this protein-packed snack from ground fish, shrimp, simple seasonings, and tapioca starch.

torched Korean marshmallow ice cream
Dessert Korean Food

Korean Marshmallow Ice Cream

1172 Views

The viral trend of torched Korean marshmallow ice cream has been sweeping the internet. It features a perfect combination of hot, crispy, and golden brown roasted marshmallow on the outside, chewy and stretchy melted marshmallow in the middle, and a cold and creamy ice cream center. This recipe enables you to recreate this popular dessert effortlessly at home using a milk carton.

Cheese Tteokbokki Recipe (made with homemade rice cakes)
Dinner Recipes Korean Food Quick recipe

Cheese Tteokbokki (made with homemade rice cakes)

2801 Views

Tteokbokki is a popular Korean street food that has gained a cult following around the world. Made with chewy rice cakes, spicy sauce, and various vegetables, it’s a comforting and filling dish that’s perfect for any time of the day. But have you tried adding cheese to your Tteokbokki? The combination of the spicy sauce and melted cheese creates a flavor explosion in your mouth that’s sure to satisfy your cravings. This recipe teaches us how to make cheese Tteokbokki using my homemade Korean rice cakes.

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