Potato Donuts (Cheesy Mashed Potato Onion Rings)
Crispy on the outside, creamy on the inside, these cheesy and savory potato donuts is a perfect twist on the classic velvety mashed potato, the golden crispy onion rings, and the warm gooey mozzarella cheese. Follow along as we share our step-by-step guide to making these cheesy, savory delights that are bound to become your new favorite winter snack~ Tips for making cheesy potato donuts 1. Choose the Right Potatoes: Use starchy potatoes like Russet or Yukon Gold. They have a creamier texture when cooked, ideal for mashed potatoes. 2. Boil vs Steam the Potatoes: Boiling potatoes can cause them …