Showing 117 Result(s)
mochi brownies
Dessert Japanese Food Snack

Mochi Brownies (Molten Chocolate Rice Cake)

Mochi brownies, or molten chocolate rice cake, is a fusion dessert that beautifully combine the chewy texture of traditional Japanese mochi, the fudgy richness of classic chocolate brownies, and the soft velvety center of a decadent lava cake. Simply combine all the wet and dry ingredients and place a layer of chocolate discs in the middle of the batter, you will get an incredibly delicious cake with a soft, gooey center surrounded by a slightly crispy crust. No need for a hand mixer or any baking experiences! With this easy-to-follow recipe, even my husband mastered it perfectly on his first try. …

Hainanese chicken rice
Chinese Food Dinner Recipes

Hainanese Chicken Rice

With tender chicken, fragrant rice, and savory dipping sauce, Hainanese Chicken Rice from Hainan province in China, has captured the taste buds of food enthusiasts around the world. Originates from Hainan, this simple and flavorful dish has become popular not only in China but also in other Southeast Asian countries, such as Singapore and Malaysia, with each region adding its own unique variations and flavors to the dish. Over the course of a few years of making this dish in my own kitchen, I’ve concluded my approaches to achieving tender chicken and elevating the rice’s flavor. So this Hainanese chicken …

How to Make Rice Noodles
Chinese Food Dinner Recipes Vegetarian Recipe

How to Make Rice Noodles

Have you ever been disappointed by the dry texture and fragility of store-bought rice noodles when stir-frying them? By following this 30-minute recipe, you can create your own fresh, bouncy, and silky rice noodles right in the comfort of your own kitchen.
Don’t know what to do with your freshly homemade rice noodles? No worries! Here is my easy-to-follow yet authentic beef chow fun recipe. You can never have enough of rice noodles with this recipe.

beef chow fun
Chinese Food Dinner Recipes

Beef Chow Fun (Stir-fried Rice Noodles)

This classic Cantonese beef chow fun is a symphony of tender beef, savory vegetables, and delicate fresh rice noodles, all stir-fried to perfection.
Get ready to savor the perfectly seasoned beef, sautéed to bring out its richness and tenderness. With the addition of our homemade fresh rice noodles, which absorb the savory flavors from the sauce, this dish promises a delightful fusion of textures and tastes.

How to Cook Rice
Chinese Food Dinner Recipes Japanese Food Korean Food Quick recipe Vegetarian Recipe

How to Cook Rice – instant pot, on stove, in microwave (3 Methods)

In this post, we will show you how to cook rice in 3 easy methods: in an instant pot, on the stove, and in the microwave. Each method has its own advantages and disadvantages, but all three are simple and straightforward. By the end of this post, you’ll have the confidence to cook rice perfectly every time, no matter which method you choose!

Cheese Tteokbokki Recipe (made with homemade rice cakes)
Dinner Recipes Korean Food Quick recipe

Cheese Tteokbokki (made with homemade rice cakes)

Tteokbokki is a popular Korean street food that has gained a cult following around the world. Made with chewy rice cakes, spicy sauce, and various vegetables, it’s a comforting and filling dish that’s perfect for any time of the day. But have you tried adding cheese to your Tteokbokki? The combination of the spicy sauce and melted cheese creates a flavor explosion in your mouth that’s sure to satisfy your cravings. This recipe teaches us how to make cheese Tteokbokki using my homemade Korean rice cakes.

steamed milk rice cake recipe
Chinese Food Dessert Quick recipe Vegetarian Recipe

Milk Rice Cake – 3 ingredients homemade rice cake recipe

With this recipe, you only need 3 simple ingredients (rice, milk, sugar) to make chewy and soft homemade milk rice cake. You can cut your homemade milk rice cakes in in to smaller pieces, and use them in any rice cake recipes, such as tteokbokki, air fried rice cakes, and Japanese grilled rice cakes. Also, feel free to substitute the milk with plant based milk, such as soy milk, almond milk, or oat milk, to make this recipe vegan friendly.

Our Boba Tea Kit Is Coming Soon!