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orange cookies with chocolate dip
Dessert Snack

Orange Cookies with Real Oranges – No hand mixer is needed

This simple recipe shows you how to make orange cookies with real oranges. These colorful orange cookies are perfect for garnishing your Christmas dinner table, and brightening your day throughout the year! If you want an easyย kid-friendly dessert recipe that can bring your family a lot of fun, you have just found it! You don’t even need a hand mixer to make these delicious and beautifully holiday-looking orange cookies. All you and your kids need to do is mixing everything up with a spatula. Both you and your kids will enjoy this fuss-free family activity.

10 easy thanksgiving desserts
Dessert

10 Easy Thanksgiving Desserts to WOW Your Guests

As November kicks in, Thanksgiving will arrive soon before you realize it! Most people will use the holidays to relax, except for those that will be hosting Thanksgiving dinners – gathering with families and friends is fun, but planning for a full table of cuisines can certainly be exhausting.

Luckily, here are 10 easy Thanksgiving dessert ideas that will surprise and wow your party! And most of them can be prepared the night before and ready to serve in the next day – saving extra time on the busy day for the party!

Korean Steamed Egg in volcano shape
Dinner Recipes Korean Food Quick recipe

Korean Steamed Egg in volcano shape | One-pot 15 minutes recipe

This volcano-shape fluffy and steaming hot Korean steamed egg only takes 15 minutes to make. Cooked and served in a Korean hot stone bowl, the one-pot comfort food can warm you up immediately on a cold day. This dish could be extremely easy if you just want to enjoy some jiggly and savory steamed eggs. While there are many tricks in this recipe if you want to make your Korean steamed eggs grow into the iconic volcano shape.

strawberry raindrop cake
Dessert Japanese Food Vegetarian Recipe

Raindrop Cake – Strawberry & Cherry blossom filling

Pop the balloon and enjoy this purely beautiful raindrop cake filled with cherry blossoms and strawberries. You can easily make this vegan low-calorie traditional Japanese dessert at home with agar agar powder or gelatin powder. Pairing with brown sugar syrup and roasted soybean powder, this jiggly ball is going to melt in your mouth like a refreshing and sweet raindrop.