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strawberry raindrop cake
Dessert Japanese Food Vegetarian Recipe

Raindrop Cake – Strawberry & Cherry blossom filling

Pop the balloon and enjoy this purely beautiful raindrop cake filled with cherry blossoms and strawberries. You can easily make this vegan low-calorie traditional Japanese dessert at home with agar agar powder or gelatin powder. Pairing with brown sugar syrup and roasted soybean powder, this jiggly ball is going to melt in your mouth like a refreshing and sweet raindrop.

Meringue Cookies Halloween Treats
Dessert Vegetarian Recipe

Meringue Cookies – Cute & Easy Halloween Candy Recipe

These cute, colorful, and crunchy meringue cookies in spooky ghost shapes can be your perfect Halloween candies. Made of a glossy and stable Italian meringue, these egg white cookies can be stored in the freezer for up to a month. Are you ready to surprise your families and friends this year with these lovely Halloween treats? Now is a perfect time to get them ready!

vegan bibimbap recipe
Dinner Recipes Korean Food Quick recipe Vegetarian Recipe

Vegan Bibimbap with Tofu – if you ignore the eggs

This vegan bibimbap (Korean mixed rice) is colorful, flavorful, nutritious, and super easy to prepare. Top the hot steamed rice with pan fried tofu, fresh vegetables, sweet and spicy Korean bibimbap sauce, and optionally a slightly runny egg, you can get a well-balanced dinner and a delicious work day lunch bento ready all at once.