Best Tiktok Recipes
This recipe teaches you how to easily make bubble fried shrimp with cornstarch, baking powder, and all purpose flour at home. The shrimp will bubble up and float in the oil! Try squeezing some mayo into the bubble fried shrimps, you will understand what I meant by saying “crispy outside and creamy inside”!
These air fryer chicken thighs are so crispy outside and juicy inside! Marinated in cumin, pepper, soy sauce seasoned milk for 2 hours, the chicken thighs turn out to be so tender and flavorful. This recipe enables you to make the perfectly crispy fried chicken thighs with an air fryer, or even just a regular oven โ Not a single drop of oil is needed!
This recipe teaches us how to make restaurant-quality Japanese Fried Chicken (karaage ๅๆใ) at home. The karaage chicken meat is juicy, tender, and flavorful, after marinated with ginger, onion, garlic, soy sauce, cooking wine, and sugar for 1 hour. And the crust is extra crispy after the double frying technique.
This recipe teaches you how to make homemade chewy, sweet, bouncing strawberry boba with fresh strawberries! Pink and shinny strawberry boba paired with creamy and refreshing iced matcha ice-cream latte, this pretty and delicious drink will bring you so much afternoon delight!
Take a bite through this soft, sticky, and chewy cocoa flavor mochi skin, some rich and smooth chocolate cream will melt in your mouth, following by some silky dark chocolate ganache, and surprisingly some chewy “naughty” boba pearls!
These Korean Seaweed Rice Rolls (kimbap) are made from freshly cooked rice seasoned with salt and sesame oil, filled with a variety of healthy and flavorful ingredients, and tightly rolled in a sheet of sushi nori.ย
Do you enjoy that pickled radish in your favorite Japanese or Korean restaurant? I bet you will be surprised by how easy it is to make authentic Korean pickled radish at home! With this recipe, everyone will be able to make these golden yellow, healthy, crunchy, and refreshing radish pickles within 45 minutes!
These crispy deep fried bananas just look like shinning golden ingots! Eat more golden banana fritters during Lunar New Year, and earn a lot of golden ingots in the coming year. If you don’t like eggs or too much oil, I’ve also created a vegan and an air-fryer version of this recipe! Try out this 10-minute easy dessert and become richer this year!
Potstickers have no soul when they don’t wear a crispy skirt. This recipe teaches you two simple methods to make the snowflake-like potsticker crust. You can use these methods to cook both fresh homemade dumplings or frozen ones from a grocery store. What are you waiting for? We only need 15 minutes to knit some beautiful lace skirts for our postickers!
Tanghulu (็ณ่ซ่ฆ) is a traditional Chinese snack made of fruits with hardened sugar syrup coat. It is a popular treat for kids during winter (usually around the Chinese New Year) that you can easily find as a street food. When they are coated with sugar syrup, the combined sweet and sour flavor enriches every bite of them, leaving me with wonderful memories of my childhood.