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wonton soup
Chinese Food Dinner Recipes

Wonton Soup

704 Views

My favorite winter childhood breakfast is a bowl of comforting, soul-warming wonton soup that’s both homemade and heartwarming. Growing up in a Chinese household, my parents always believe that a hot and savory breakfast trumps anything cold or sweet. As a result, our freezer was always stocked with homemade wontons, ready to be swiftly cooked in just 10 minutes. This ensured that, even on busy workday mornings, a hearty and warm breakfast was a non-negotiable part of my day. Wontons may initially seem like a gourmet dish reserved for restaurants, making them appear nearly impossible to make at home. However, …

Soup Dumplings
Chinese Food

Soup Dumplings (Xiao Long Bao with easy gelatin soup)

2010 Views

Soup dumplings, also known as xiao long bao, are a type of Chinese steamed dumpling that are popular for their delicate, thin skin and flavorful, savory soup filling. When you bite into a soup dumpling, you will be surprised with a burst of hot soup that perfectly complements the tender and juicy meat filling.
In this recipe, let me show you how to make soup dumplings at home, complete with an easy gelatin soup that ensures a satisfying soup-filled bite every time. Also, instead of kneading the dough ourselves, we can use store-bought packaged dumpling wrappers which are commonly seen. This will save us a lot of time and make the dumpling-making process more enjoyable and fun.

Instant Miso Soup Cubes Recipe
Japanese Food

Instant Miso Soup Cubes (ready to drink in 30 seconds)

791 Views

Tired of the same old boring lunch options? Elevate your lunch game with this Instant Miso Soup Recipe that’s perfect for your bento box! With the convenience of grab-and-go miso soup cubes, you can enjoy a warm and nourishing bowl of miso soup anytime, anywhere. This recipe takes only a few minutes to prepare and yields perfectly portioned cubes that can be stored in the freezer until you’re ready to enjoy them. Simply add hot water to a cube and in just 30 seconds, you’ll have a delicious, homemade miso soup to add some variety and comfort to your lunch routine.

chrysanthemum tofu soup (flower-shaped tofu with miso and vegetable broth)
Chinese Food Dinner Recipes Vegetarian Recipe

Tofu Soup (flower-shaped tofu with miso and vegetable broth)

1115 Views

This recipe teaches us how to cut a block of tofu into a flower, and make tofu soup with miso and vegetable broth within 20 minutes. Cutting a block of tofu into a blossoming flower isn’t really that hard! I have a really bad knife skill, but I was able to cut a chrysanthemum tofu on my first attempt a few years ago. By following the tips I listed below, I believe you can do it too!!

Chinese Noodle Soup longevity noodles recipe
Chinese Food Dinner Recipes Quick recipe

Chinese Noodle Soup (10-minute Recipe)

1383 Views

This is the easiest and most classic version of Chinese noodle soup. The fried egg can magically release so much umami flavor into the noodle soup and make it looks appealing rich instead of transparent like water. Simply seasoned with soy sauce, lard, and fresh cilantro/scallion, this 10-minute soup can be a one-fit-all soup base for all of your noodle dishes.

egg drop soup ms shi and mr he
Chinese Food Dinner Recipes Quick recipe

Egg Drop Soup {easy 10-minute recipe!}

2276 Views

This Egg Drop Soup recipe is easy and healthy making it perfect for everyone who needs quick comfort food. I personally prefer larger egg flowers, so I won’t stir the soup until I finish adding all the egg and seasonings. If you prefer smaller “fur like” egg flowers, you can “use a ladle to stir the soup in a circular motion” before you drizzle the egg – the faster you stir the soup, the smaller the egg flowers will be.

bubble fried perilla leaves
Chinese Food Korean Food Vegetarian Recipe

Bubble Fried Perilla Leaves

330 Views

This simple recipe teaches us how to make crispy and delightful bubble fried perilla leaves. The minty, earthy, and subtly spicy perilla leaves are coated with a tempura-inspired coating, offering a delightful combination of light, crispy texture. As they fry, they create mesmerizing bubbles, enhancing not only the taste but also the visual appeal, making your cooking and dining experience extra fun and satisfying. What Is Perilla Leaf? Perilla leaves, also known as sesame leaves, are widely used in Asian cuisine for their unique flavor and aroma. You can find fresh perilla leaves at many Asian markets like Hmart or …

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