Showing 66 Result(s)
strawberry covered chocolate
Dessert Vegetarian Recipe

Strawberry Covered Chocolate

Are you tired of the same old chocolate-covered strawberries? It’s time to shake things up with a delicious twist: Strawberry Covered Chocolate! On a recent Valentine’s Day, a follower left a comment under one of my videos, asking, “Instead of chocolate-covered strawberries, could you make strawberry covered chocolate?” I really loved this idea but found myself pondering how to make it come true. Should I blend strawberries into a puree and dip the chocolate into it? As I contemplated this, I glanced over to see my husband preparing tanghulu in the kitchen. Suddenly, inspiration struck. Yes, we could freeze strawberries …

How to Make Spam at Home
Dinner Recipes Snack

How to Make Spam at Home

As a child, I enjoyed the taste and texture of Spam, much like many other kids. However, my mom never included Spam in our grocery shopping because she believed that factories might use lower-quality pork, possibly neck meat, in canned meat products like Spam. Perhaps due to this belief, even now, I often detect a subtle bad odor from canned Spam. Fortunately, when my craving for Spam strikes, my dad steps in and prepares it at home using the finest quality ground pork he can find. After experimenting with and adjusting the ingredients over the years, my dad successfully replicated …

homemade latiao
Chinese Food Snack Vegetarian Recipe

Latiao (Chinese spicy strips)

Latiao (่พฃๆก), or la tiao, is a popular Chinese snack known for its spicy flavor and chewy texture. It is typically made from gluten flour, which makes it a vegan friendly but unsuitable for those with gluten sensitivity. What Does Latiao Taste Like? In the Chinese language, “La” (่พฃ) translates to “spicy,” and “tiao” (ๆก) translates to “strip.” Therefore, “latiao” can be understood literally as “spicy strips.” Consequently, the predominant taste you’ll experience with latiao is spiciness. While the degree of spiciness may differ across various latiao types, ranging from mild to extremely hot, making a completely non-spicy latiao is …

Chocolate Orange Slices
Dessert Quick recipe

Chocolate Orange

Have you ever thought of a combination of orange and chocolate? It might sound very weird until you put these orange chocolate chips in your mouth! You can feel the slight bitter taste from the orange peel, neutralized by the sweetness from the white chocolate and fruity flavors โ€“ dehydration turns the orange into a crispy little snack that you just cannot stop from eating them!

potato donuts (Cheesy Mashed Potato Onion Rings)
Dinner Recipes Snack

Potato Donuts (Cheesy Mashed Potato Onion Rings)

Crispy on the outside, creamy on the inside, these cheesy and savory potato donuts is a perfect twist on the classic velvety mashed potato, the golden crispy onion rings, and the warm gooey mozzarella cheese. Follow along as we share our step-by-step guide to making these cheesy, savory delights that are bound to become your new favorite winter snack~ Tips for making cheesy potato donuts 1. Choose the Right Potatoes: Use starchy potatoes like Russet or Yukon Gold. They have a creamier texture when cooked, ideal for mashed potatoes. 2. Boil vs Steam the Potatoes: Boiling potatoes can cause them …

dragon's beard candy
Chinese Food Dessert Vegetarian Recipe

Dragon’s Beard Candy

Dragon’s Beard Candy, also known as Chinese cotton candy, is a traditional Chinese sweet that dates back hundreds of years. It is sweet and slightly chewy, with a melt-in-your-mouth texture. Making Dragon’s Beard Candy is a delicate process that requires patience and skill. Don’t be discouraged if your first few attempts are not perfect; enjoy the process and the delicious results! EQUIPMENT INGREDIENTS   Tips for making Dragon’s Beard Candy: 1. Bake The Cornstarch To make dragon’s bread candy, it’s necessary to generously sprinkle the candy dough with cornstarch to prevent the candy threads from sticking to each other. However, according …

Pumpkin Mochi in Ghost / Pumpkin Shape
Dessert Japanese Food

Pumpkin Mochi in Ghost / Pumpkin Shape

In this delightful recipe, we’re going to make some super cute Japanese style pumpkin mochi in pumpkin๐ŸŽƒ and ghost ๐Ÿ‘ป shapes. Picture soft, pillowy mochi skins hugging a luscious pumpkin puree filling, each one transformed into a charming pumpkin or an adorable ghost, where traditional Japanese confectionery meets Halloween whimsy. Now let’s get ready to infuse your kitchen with the cozy aroma of pumpkin and the laughter that comes from crafting these delightful, spooky delights! Important tips for avoiding sticky mochi dough The most frequently asked question by people trying to make mochi is, “Why is my mochi dough so …

matcha strawberry truffles
Dessert Snack

Chocolate Truffles & Matcha Strawberry Truffles

Let’s make some velvety, melt-in-your-mouth chocolate truffles that require only 3 simple ingredients โ€“ sweetened condensed milk, cocoa powder, and milk powder.
Then, prepare to be enchanted by our matcha strawberry truffles, a fusion of rich matcha flavor, the sweetness of condensed milk, and the vibrant freshness of strawberries, all harmoniously blended with a touch of milk powder.
It’s time to create bite-sized pieces of heaven, one truffle at a time~

pumpkin pancakes with cinnamon honey butter
Dessert Japanese Food

Pumpkin Pancakes with Cinnamon Honey Butter

If you’ve ever dreamed of warm soufflรฉ-style pumpkin pancakes that are as soft and fluffy as a cloud, this recipe is all you need. These pumpkin pancakes are not only incredibly fluffy but also infused with the rich, earthy flavors of pumpkin puree. To make them even tastier, we’ll top them with a homemade Cinnamon Honey Butter, which takesย you less than 5 minutes to make, and you’ll want to spread it on everything.