Chocolate Mousse Cake (without gelatin | no bake)
You can make jiggly wiggly yet creamy Chocolate Mousse Cake with only 6 ingredients: chocolate, milk, heavy whipping cream, cornstarch, egg yolks, and sugar. Throw everything into a pot, simmer and stir until creamy, then you’ve done all the cooking steps~ There is truly NO gelatin or baking! I cannot think of any other chocolate mousse recipe that’s easier than this one.
