bean sprout stir fry with eggs
Chinese Food Vegetarian Recipe

Bean Sprout Stir Fry with Eggs

This simple recipe, ready in just 10 minutes, shows us the easiest way to enjoy fresh bean sprout stir fry with eggs, making a low-cost, flavorful, and nutritious balanced meal. Did you know how simple it is to grow your own fresh mung bean sprouts at home using a milk carton? Check out this post to unlock your new bean sprouting skill. EQUIPMENT INGREDIENTS   INSTRUCTIONS  1. Rinse the bean sprouts thoroughly under cold running water. Drain them using a colander or salad spinner. 2. Crack the eggs into a bowl, and beat them until well mixed. 3. Heat 1 tablespoon of vegetable oil in a large frying pan/wok over medium …

how to sprout mung beans
Vegetarian Recipe

How to Sprout Mung Beans in a Milk Carton

Welcome to our super-easy-to-follow guide on how to sprout mung beans right at home using used milk cartons! Mung bean sprouts are low in calories but high in nutrients. They are rich in vitamins C and K, as well as minerals like iron, potassium, and manganese. They also contain antioxidants and fiber, which can contribute to better digestion and overall health. Additionally, mung bean sprouts are a good source of plant-based protein, making them suitable for vegetarians and vegans. You can add them raw to salads or pho, using them in spring rolls, stir-fried noodles, bibimbap, or simply stir-frying them with eggs …

sponge cake recipe
Dessert

Sponge Cake

Sponge cake has a porous internal structure, characterized by numerous round holes, resembling a sponge in appearance, hence its name. Known for its light, airy texture and versatility in flavor, sponge cake holds a special place in the hearts of bakers and dessert enthusiasts alike. Whether served as a simple treat with a cup of tea or serving as the airy foundation of an elaborate birthday cake masterpiece, sponge cake never fails to captivate with its lightness and charm. Unlike other cakes that rely on chemical leaveners like baking powder or baking soda, sponge cake achieves its rise solely through …

candied tomatoes
Dessert Snack Vegetarian Recipe

Candied Tomatoes

Discover the surprising sweetness of tomatoes with our tantalizing Candied Tomatoes recipe. Blending the natural tanginess of cherry tomatoes with a luscious sugar glaze, this unique treat promises a burst of flavor in every bite! If you’re a fan of tanghulu tomatoes, you’ll find these 3-ingredients candied tomatoes to be quite reminiscent. However, they feature a more delicate snow-like sugar coating compared to the crunchy and hard texture of tanghulu. The crucial aspect of crafting a successful tanghulu syrup lies in preventing crystallization. Conversely, for our snowball candied tomatoes, the essential step is ensuring the syrup crystallizes on the surface …

nougat recipe
Dessert Snack

Nougat

Our homemade marshmallow nougat is a simplified version of traditional nougat that uses melted marshmallows as a binder, providing the chewy, sweet base for the nougat. As the mixture (roasted nuts, dried fruits, and crackers) comes together, you’ll experience a symphony of flavors and textures – from the crunch of roasted nuts to the chewy sweetness of dried fruit, all harmonized by the soft and chewy marshmallow filling.

caramelized lemon
Dessert Drink Vegetarian Recipe

Caramelized Lemon (candied lemon slices in syrup)

This simple one-pot 2-ingredient recipe shows the simplest method for making caramelized lemon using either an instant pot or rice cooker. These caramelized lemon slices, preserved in a rich syrup, offer a delightful blend of sweetness and tanginess. With a bottle kept in your fridge, you can effortlessly whip up a refreshing iced caramel lemonade or a comforting hot sweet lemon tea in under a minute. EQUIPMENT Essentially, our cooking approach involves melting the sugar in the pot and caramelizing it during the initial 40 minutes of cooking. Subsequently, we’ll simmer the syrup for an additional 2 and a half hours to caramelize the lemon slices, allowing them to …

homemade cola
Drink Vegetarian Recipe

Homemade Cola Syrup

Let’s make cola syrup using only natural ingredients! Paired with our homemade pine needle soda, it’s even fizzier than traditional cola. With our homemade cola syrup recipe, we will combine simple natural ingredients to produce a rich, caramel-infused elixir that’s perfect for adding a splash of homemade charm to your favorite drinks. Feel free to adjust the syrup-to-carbonated-water ratio according to your unique taste preferences. Cheers to your homemade cola creation! Coca-Cola Formula The precise formula for Coca-Cola remains a closely held secret, disclosed only to a limited number of individuals within the company. When examining its ingredient label, we …

fried mushrooms
Vegetarian Recipe

Fried Mushrooms (enoki and oyster mushrooms)

Welcome to a mouthwatering vegan delight: ultra crispy deep fried mushrooms! With a crispy exterior giving way to tender, slightly chewy goodness within, these mushrooms are a true delight for all palates. This simple 30 minutes recipe incorporates a lot of clever tricks to guide you in making an ultra-crispy, vegan-friendly outer layer that elevates the humble-tasting mushrooms to a new level. Let’s dive into the kitchen and become masters of fried mushrooms! Tips for Making Fried Mushrooms 1. Choice of Mushrooms Most types of mushrooms can be deep-fried. In this recipe, I used enoki mushrooms and oyster mushrooms, but …

strawberry covered chocolate
Dessert Vegetarian Recipe

Strawberry Covered Chocolate

Are you tired of the same old chocolate-covered strawberries? It’s time to shake things up with a delicious twist: Strawberry Covered Chocolate! On a recent Valentine’s Day, a follower left a comment under one of my videos, asking, “Instead of chocolate-covered strawberries, could you make strawberry covered chocolate?” I really loved this idea but found myself pondering how to make it come true. Should I blend strawberries into a puree and dip the chocolate into it? As I contemplated this, I glanced over to see my husband preparing tanghulu in the kitchen. Suddenly, inspiration struck. Yes, we could freeze strawberries …

Red Velvet Cake Pops
Dessert

Red Velvet Cake Pops

Looking for a delightful and charming treat to impress your loved ones? These heart-shaped red velvet cake pops are the perfect choice! They’re not only adorable but also incredibly delicious. Follow along with my easy-to-follow instructions to make these sweet delights. Tips for making Red Velvet Cake Pops 1. Skip the oil when making the cake We can use store-bought red velvet cake mix to simplify the process of crafting our cake pops. Many people, myself included, have encountered issues with the cakes becoming excessively oily when strictly following the instructions provided on the package. A simple solution is to …