chocolate sponge cake recipe
Dessert

Chocolate Sponge Cake

With its moist and airy texture, this cloud-like chocolate sponge cake is a true treat for chocolate lovers. This recipe guides you through each step, from lining the baking pan with parchment paper to achieving the perfect consistency of the batter. The cake bakes to perfection in a water bath, ensuring a tender and even crumb. Whether served hot right out of the oven or chilled after being stored, this chocolate sponge cake is a versatile and decadent dessert. Feel free to add your personal touch with a dollop of whipped cream or any frosting that suits your taste.

72-hour Strawberry Jelly (filled with strawberry mousse)
Dessert Snack

72-hour Strawberry Jelly

This delectable dessert features layers of strawberry jelly filling, creamy yogurt mousse, and a luscious strawberry jelly coating.
Although each step of this recipe is not inherently challenging, they all require a generous investment of time and patience. After 72 hours of hard working and patient waiting, you will undoubtedly feel so proud of yourself as you create a Michelin-style dessert, worth at least $100, in your own kitchen.

How to Make Heavy Cream with Milk and Butter (Homemade heavy cream can be whipped)
Dessert

How to Make Heavy Cream with Milk and Butter

This simple 2-ingredient recipe shows us how to make heavy cream that can be easily whipped into stiff peaks. It often happens to me that when I wanted to make a dessert but found out that I had no heavy cream in the fridge. Given that so many dessert recipes heavily rely on heavy cream as a key ingredient, it would be great to know how to make heavy cream with milk and butter.
Now, let’s dive straight into this useful recipe and witness the magical transformation among milk, butter, and heavy cream!

3d cat latte art with handheld frother
Japanese Food

Cute 3D Cat Latte (milk foamย latte art)

Have you ever come across those adorable pictures of 3D cat latte art that people share when they visit Japan? It’s fascinating how baristas in Tokyo’s cafes can skillfully create charming cat designs on the surface of a latte using milk foam.
This recipe shows you how to make super cute jiggly wiggly 3D cat latte art right in your own kitchen, using a handheld frother. Within just 15 minutes, you’ll be able to create your own Japanese 3D cat latte, with these cute little kittens sitting on top of your coffee, melting your heart.

Pineapple Candy (homemade fruit gummy with real pineapple)
Dessert

Pineapple Candy (homemade fruit gummy with real pineapple)

This easy-to-follow recipe shows you how to transform fresh pineapple into deliciously chewy and sweet pineapple candy.
By blending juicy pineapple chunks, simmering the freshly blended pineapple juice with sugar, light corn syrup, and lemon juice, and then stirring in a touch of butter and cornstarch water, you’ll create a thickened slime-like paste. Once cooled and cut into desired shapes, these pineapple candies are ready to be enjoyed.

boba cake (bubble tea cake)
Dessert

Boba Cake (Bubble Tea Birthday Cake)

This adorable boba cake features a hidden cup of homemade brown sugar boba tea within its light and fluffy chiffon layers. It not only looks cute, but it’s also a unique treat that you can both eat and drink!
Layers of milk tea whipped cream, fresh fruit, and fluffy cake are topped with a layer of “cheese foam” fondant and decorated with black fondant circles to resemble boba pearls. And the hidden surprise? A central cup filled with homemade bubble tea!

Korean Fried Chicken recipe
Korean Food

Korean Fried Chicken

In this recipe, I’ll show you my secret tips on how to make the ultimate crispy and flavorful Korean fried chicken wingettes. It all starts with a simple salt water solution that infuses the chicken with a savory seasoning overnight. Then, the chicken is coated in a batter made with Korean fried chicken mix and cold water, giving it an irresistible crunch. Finally, the wings are double-fried for extra crispiness and tossed in a delicious gochujang sauce for an added kick of flavor.

Dorayaki with Red Bean & Mochi Filling)
Dessert Japanese Food

Dorayaki (Red Bean & Mochi Filling)

Our dorayaki consists of sweet, fluffy pancakes filled with a creamy red bean paste and a chewy gooey mochi filling. This easy-to-follow recipe includes instructions on how to make the perfect pancake batter, how to prepare the mochi filling, and how to assemble the final product. So get ready to impress your family and friends with this delightful and satisfying dessert!